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Suzanne's Kitchen Hits The Big Time!!
Whole Foods Watch Out!
We are ecstatic to finally announce we have been picked up by Whole Foods regionally. What this means is, we have been asked to join theirMid-Atlantic region. The Mid- Atlantic region consists of about 49 stores across Kentucky, Maryland, New Jersey, Pennsylvania, Ohio, Virginia, and DC
Suzanne's Kitchen Wins Golden Chile Award!
Fiery Food Show
The Fiery Food Challenge is one of the largest events in the country that showcases the zestiest products on the market. “The Fiery Food Challenge is a competition that invites hot, “really hot”, spicy and zesty foods and fiery food-related products to be submitted by those folks vying for the prestigious Golden Chile Award – one of only two “fiery” food awards that stand out in the United States.”
Suzanne’s Kitchen Starts 2012 Off with a Bang!
What was your new years resolution? Have you been working hard to stick with it? Here at Suzanne’s Kitchen we sure have! We are already taking 2012 by storm, since the New Year we have already joined four new stores! Two of which are Whole Foods Market, which we have been fighting to join throughout 2011!
Spice Up Your Holidays! Pepper Jelly Ghost is Here!!
Here at Suzanne’s Kitchen we are always going to spicy food shows and events. Through our adventures in spicy food we realized there is a heat seeking sub culture out there, and we wanted to be part of it!
25% of November Sales will Go to Maryland Food Bank
Stock up for Holiday Entertainng and Gift Giving
It's the time for Thanksgiving, so we are giving our thanks by donating 25% of gross internet sales to the Maryland Food Bank of the Eastern Shore. That's $1.75 for every jar you buy!
Heavenly Pepper Jellies make a great hostess gift when paired with a brick of cheese, or a bottle of wine, and just in time for Thanksgiving we have just posted a great new recipe for Cranberry Sauce! Check it our on our recipe page!
Suzanne's Kitchen Heats Up the Olney Farmers Market
Starring Chef Phil
This pas
t Sunday Suzanne's Kitchen was the featured at the "Chef Tent" at the Olney Farmers Market. The OFM (Olney Farmers Market) is a great place to spend a relaxing Sunday. Every weekend the market is filled with fresh and local produce, baked goods, crafts, local vendors and live music. This weekend however was extra special because Chef Phil Glover from Suzanne's Kitchen was there cooking up a storm!
While there, he demonstrated how to make Scallops with Cilantro Pepper Jelly Gremolata (SO yummy!). As well as, Basil & Pepper Jelly Hell Salad Dressing, Buffalo Wings in Hell and Bloody Hell Mary's to wash it all down. For dessert, he brought samples of our Heavenly Pepper Jelly Swirl Ice cream, very unique and addictive! The audience was entertained while educated and left very full after sampling all of our tasty recipes.
Recreating Home Recipes for Factory Production
When demand for our pepper jelly exceeded what I could produce in my home kitchen I began searching for new avenues to produce in a larger quantity without compromising taste, texture and color. It sounds silly but my jellies were always a lot prettier than any I had purchased and I did not want to give that up.
I searched Delaware, Maryland and Virginia for a good fit.
I finally found the perfect fit at Lancaster Fine Foods in the heart of the Lancaster Dutch farmland.
Suzanne's Kitchen Premieres at the DC Fancy Food Show
Suzanne's Kitchen Team Rocks the Show!
The DC Fancy Food Show was huge! It was like a culinary trip around the world. There were 2400 exhibitors’ from all over the world.
Suzanne's Kitchen is a Huge Hit!
PEPPER'S TAILGATE REHOBOTH BEACH, DELAWARE!
Pepper's, of Rehoboth Beach, DE, is the largest store devoted to peppers, hot sauce and pepper related products. This annual event is held in the parking lot in front of this store. Pepper's is also know for their website with a seemingly unlimited array of pepper products.
Easy Cooking with Alba, Private Chef
Easy Cooking with Alba, Private Chef
Alba partners with Suzanne's Kitchen to create exciting new Recipes!
I visited Alba at her beautiful home in Western Howard County and she teased me with some of her exciting ideas for future recipes using our Pepper Jellies. She is thinking of a possible Bloody Mary or Chocolates. I can't wait to see what she'll come up with. Her new recipes will be featured here so stay tuned!
Abla's Bio and contact info:
